Previous Article | Next Article ![]()
Applied and Environmental Microbiology, July 2002, p. 3651-3654, Vol. 68, No. 7
0099-2240/02/$04.00+0 DOI: 10.1128/AEM.68.7.3651-3654.2002
Copyright © 2002, American Society for Microbiology. All Rights Reserved.
Department of Food Science, National Chung Hsing University, Taichung, Taiwan, Republic of China
Received 24 September 2001/ Accepted 19 April 2002
A raw-starch-digesting amylase (RSDA) gene from a Cytophaga sp. was cloned and sequenced. The predicted protein product contained 519 amino acids and had high amino acid identity to
-amylases from three Bacillus species. Only one of the Bacillus
-amylases has raw-starch-digesting capability, however. The RSDA, expressed in Escherichia coli, had properties similar to those of the enzyme purified from the Cytophaga sp.
This article has been cited by other articles:
Copyright © 2009 by the American Society for Microbiology. For an alternate route to Journals.ASM.org, visit: http://intl-journals.asm.org | More Info»