This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Niemira, B. A.
Right arrow Articles by Solomon, E. B.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Niemira, B. A.
Right arrow Articles by Solomon, E. B.
Agricola
Right arrow Articles by Niemira, B. A.
Right arrow Articles by Solomon, E. B.

 Previous Article  |  Next Article 

Applied and Environmental Microbiology, May 2005, p. 2732-2736, Vol. 71, No. 5
0099-2240/05/$08.00+0     doi:10.1128/AEM.71.5.2732-2736.2005

Sensitivity of Planktonic and Biofilm-Associated Salmonella spp. to Ionizing Radiation

Brendan A. Niemira* and Ethan B. Solomon

Food Safety Intervention Technologies Research Unit, Eastern Regional Research Center, U.S. Department of Agriculture, Agricultural Research Service, Wyndmoor, Pennsylvania 19038

Received 17 September 2004/ Accepted 8 December 2004

Salmonella enterica forms biofilms that are relatively resistant to chemical sanitizing treatments. Ionizing radiation has been used to inactivate Salmonella on a variety of foods and contact surfaces, but the relative efficacy of the process against biofilm-associated cells versus free-living planktonic cells is not well documented. The radiation sensitivity of planktonic or biofilm-associated cells was determined for three food-borne-illness-associated isolates of Salmonella. Biofilms were formed on sterile glass slides in a coincubation apparatus, using inoculated tryptic soy broth, incubated at 37°C for 48 h. Resulting biofilms were 18 to 24 µm in height as determined by confocal scanning laser microscopy. The planktonic and biofilm cultures were gamma irradiated to doses of 0.0 (control), 0.5, 1.0, 1.5, 2.0 and 2.5 kGy. The D10 value (the dose of radiation required to reduce a population by 1 log10, or 90%) was calculated for each isolate-culture based on surviving populations at each radiation dose. The D10 values of S. enterica serovar Anatum were not significantly (P < 0.05) different for biofilm-associated (0.645 kGy) and planktonic (0.677 kGy) cells. In contrast, the biofilm-associated cells of S. enterica serovar Stanley were significantly more sensitive to ionizing radiation than the respective planktonic cells, with D10 values of 0.531 and 0.591 kGy, respectively. D10 values of S. enterica serovar Enteritidis were similarly reduced for biofilm-associated (0.436 kGy) versus planktonic (0.535 kGy) cells. The antimicrobial efficacy of ionizing radiation is therefore preserved or enhanced in treatment of biofilm-associated bacteria.


* Corresponding author. Mailing address: Eastern Regional Research Center, U.S. Department of Agriculture, Agricultural Research Service, 600 East Mermaid Lane, Wyndmoor, PA 19038. Phone: (215) 836-3784. Fax: (215) 233-6445. E-mail: bniemira{at}errc.ars.usda.gov.


Applied and Environmental Microbiology, May 2005, p. 2732-2736, Vol. 71, No. 5
0099-2240/05/$08.00+0     doi:10.1128/AEM.71.5.2732-2736.2005




This article has been cited by other articles:

  • Niemira, B. A. (2007). Irradiation Sensitivity of Planktonic and Biofilm-Associated Escherichia coli O157:H7 Isolates Is Influenced by Culture Conditions. Appl. Environ. Microbiol. 73: 3239-3244 [Abstract] [Full Text]