Previous Article | Next Article ![]()
Applied and Environmental Microbiology, February 2006, p. 1476-1486, Vol. 72, No. 2
0099-2240/06/$08.00+0 doi:10.1128/AEM.72.2.1476-1486.2006
Copyright © 2006, American Society for Microbiology. All Rights Reserved.
Geological Survey of Denmark and Greenland (GEUS), Department of Geochemistry,1 Royal Veterinary and Agricultural University (KVL), Department of Natural Sciences,2 Royal Veterinary and Agricultural University (KVL), Department of Ecology, Copenhagen, Denmark3
Received 22 August 2005/ Accepted 22 November 2005
The tfdA gene is known to be involved in the first step of the degradation of the phenoxy acid herbicide 4-chloro-2-methylphenoxyacetic acid (MCPA) in several soil bacteria, but bacteria containing other tfdA-like genes have been isolated as well. A quantitative real-time PCR method was used to monitor the increase in the concentration of tfdA genes during degradation of MCPA in sandy topsoil and subsoil over a period of 115 days. Quantitative PCR revealed growth in the tfdA-containing bacterial community, from 500 genes g1 soil to approximately 3 x 104 genes g1 soil and to 7 x 105 genes g1 soil for topsoil initially added to 2.3 mg MCPA kg1 (dry weight) soil and 20 mg MCPA kg1 (dry weight) soil, respectively. We analyzed the diversity of the tfdA gene during the degradation experiment. Analyses of melting curves of real-time PCR amplification products showed that a shift in the dominant tfdA population structure occurred during the degradation period. Further denaturing gradient gel electrophoresis and sequence analysis revealed that the tfdA genes responsible for the degradation of MCPA belonged to the class III tfdA genes, while the tfdA genes present in the soil before the occurrence of degradation belonged to the class I tfdA genes. The implications of these results is that the initial assessment of functional genes in soils does not necessarily reflect the organisms or genes that would carry out the degradation of the compounds in question.
This article has been cited by other articles:
Copyright © 2009 by the American Society for Microbiology. For an alternate route to Journals.ASM.org, visit: http://intl-journals.asm.org | More Info»