AEM -- Table of Contents (March 1 1954, 2 [2])

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Contents: March 1954, Volume 2, Issue 2

Articles

A Microbiological Process Discussion

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Table of Contents

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To see an article, click its [Full Text], [Abstract] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:

Genetic Studies on Microbial Cross Resistance to Toxic Agents: IV. Cross Resistance of Bacillus megaterium to Forty-Four Microbial Drugs
Waclaw Szybalski
Appl. Environ. Microbiol. March 1954 2: 57-63;
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The Reddening of Salted Hides and Fish
H. Anderson
Appl. Environ. Microbiol. March 1954 2: 64-69;
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Autolysis of Bakers' Yeast
Donald C. Vosti and M. A. Joslyn
Appl. Environ. Microbiol. March 1954 2: 70-78;
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Autolysis of Several Pure Culture Yeasts
Donald C. Vosti and M. A. Joslyn
Appl. Environ. Microbiol. March 1954 2: 79-84;
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A Comparison of the Membrane Filter with the Most Probable Number Method for Coliform Determinations from Several Waters
E. L. Shipe, Jr. and George M. Cameron
Appl. Environ. Microbiol. March 1954 2: 85-88;
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Studies on a Psychrophilic Bacterium Causing Ropiness in Milk: I. Morphological and Physiological Considerations
C. Gainor and D. E. Wegemer
Appl. Environ. Microbiol. March 1954 2: 95-97;
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Studies on a Psychrophilic Bacterium Causing Ropiness in Milk: II. Chemical Nature of the Capsular Polysaccharide
D. E. Wegemer and C. Gainor
Appl. Environ. Microbiol. March 1954 2: 97-99;
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A Quantitative Method for Determining the Bacterial Contamination of Dishes
Albert F. Guiteras, Lawrence H. Flett, and Rebecca L. Shapiro
Appl. Environ. Microbiol. March 1954 2: 100-101;
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Observations on the Pigment of Streptomyces coelicolor
A. Sánchez-Marroquín and M. Zapata
Appl. Environ. Microbiol. March 1954 2: 102-107;
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Coliform Bacteria in Soluble Oil Emulsions
Hilliard Pivnick and F. W. Fabian
Appl. Environ. Microbiol. March 1954 2: 107-110;
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Influence of Temperature on the Development of Several Psychrophilic Bacteria of Dairy Origin
V. W. Greene and J. J. Jezeski
Appl. Environ. Microbiol. March 1954 2: 110-117;
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A Dehydrated Medium for the Preparation of Type Specific Extracts of Group A Streptococci
Elaine L. Updyke and Margaret I. Nickle
Appl. Environ. Microbiol. March 1954 2: 117-118;
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A Microbiological Process Discussion:

The Use of Antibiotics in Meat Processing
H. H. Weiser, L. E. Kunkle, and F. E. Deatherage
Appl. Environ. Microbiol. March 1954 2: 88-94;
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.