AEM -- Table of Contents (May 1 1959, 7 [3])

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Contents: May 1959, Volume 7, Issue 3

Articles

Microbiological Process Report

Other Issues

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Table of Contents

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To see an article, click its [Full Text], [Abstract] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.

Articles:

Combined Irradiation-Heat Processing of Canned Foods: III. Cooked Ground Beef Inoculated with Spores of a Putrefactive Anaerobe
L. L. Kempe, J. T. Graikoski, and P. F. Bonventre
Appl. Environ. Microbiol. May 1959 7: 131-134;
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The Amylase of Clostridium acetobutylicum: II. Adsorption
D. Scott and L. Hedrick
Appl. Environ. Microbiol. May 1959 7: 135-138;
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Microbiology of Meat Curing: II. Characteristics of a Lactobacillus Occurring in Ham Curing Brines Which Synthesizes a Polysaccharide from Sucrose
R. H. Deibel and C. F. Niven, Jr.
Appl. Environ. Microbiol. May 1959 7: 138-141;
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Hereditary Changes of Some Physiological Properties in Streptomyces rimosus
S. I. Alikhanian, S. Z. Mindlin, N. V. Orlova, and T. P. Verkhovtzeva
Appl. Environ. Microbiol. May 1959 7: 141-144;
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Toxicity of Dyes and Related Compounds to Wood-Destroying Fungi
J. W. Weaver, E. B. Jeroski, and I. S. Goldstein
Appl. Environ. Microbiol. May 1959 7: 145-149;
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Chlorination Inhibitors Affecting the Biosynthesis of Tetracycline
J. Lein, L. F. Sawmiller, and L. C. Cheney
Appl. Environ. Microbiol. May 1959 7: 149-151;
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Maple Sirup: XII. Effect of Zinc on the Growth of Microorganisms in Maple Sap
H. A. Frank, J. Naghski, L. L. Reed, and C. O. Willits
Appl. Environ. Microbiol. May 1959 7: 152-155;
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Areal Contrasts in the Abundance of Hydrocarbon Oxidizing Microbes in Soils
J. B. Davis, R. L. Raymond, and J. P. Stanley
Appl. Environ. Microbiol. May 1959 7: 156-165;
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Search for Substances Which Reduce the Heat Resistance of Bacterial Spores
H. D. Michener, P. A. Thompson, and J. C. Lewis
Appl. Environ. Microbiol. May 1959 7: 166-173;
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Construction and Use of a Continuous Recording Nephelometer
J. R. Wilkins, W. W. Allen, and C. W. Alway
Appl. Environ. Microbiol. May 1959 7: 173-176;
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Efficient Utilization of Fatty Oils as Energy Source in Penicillin Fermentation
S. C. Pan, S. Bonanno, and G. H. Wagman
Appl. Environ. Microbiol. May 1959 7: 176-180;
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Microbiological Process Report:

Analytical Microbiology: V. Metabolic Response Methods
J. J. Gavin
Appl. Environ. Microbiol. May 1959 7: 180-192;
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To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.