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Metabolism and Products

Effect of L-Aspartic Acid and L-Glutamic Acid on Production of L-Proline

Jyoji Kato, Masahiko Kisumi, Ichiro Chibata
Jyoji Kato
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Masahiko Kisumi
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Ichiro Chibata
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DOI: 
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Article Information

PubMed 
5018618

Published By 
American Society for Microbiology Journals
History 
  • Published online April 1, 1972.

Copyright & Usage 
Copyright © 1972 American Society for Microbiology

Author Information

  1. Jyoji Kato,
  2. Masahiko Kisumi and
  3. Ichiro Chibata
  1. Department of Applied Biochemistry, Chemical Research Laboratory, Tanabe Seiyaku Co., Ltd., Kashimacho, Higashiyodogawa-ku, Osaka, Japan

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Effect of L-Aspartic Acid and L-Glutamic Acid on Production of L-Proline
Jyoji Kato, Masahiko Kisumi, Ichiro Chibata
Applied Microbiology Apr 1972, 23 (4) 758-764; DOI:

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Effect of L-Aspartic Acid and L-Glutamic Acid on Production of L-Proline
Jyoji Kato, Masahiko Kisumi, Ichiro Chibata
Applied Microbiology Apr 1972, 23 (4) 758-764; DOI:
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