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Applied and Environmental Microbiology
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Ecology

Competitive Inhibition for Amino Acid Uptake by the Indigenous Microflora of Upper Klamath Lake

B. Kent Burnison, Richard Y. Morita
B. Kent Burnison
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Richard Y. Morita
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ABSTRACT

The uptake of a specific 14C-amino acid by the heterotrophic microorganisms in the epilimnion of an eutrophic lake was influenced by the presence of other amino acids. The effect of unlabeled serine on 14C-glycine uptake was shown to be caused by competitive inhibition, which changed the interpretation of the kinetic parameters, the turnover time, Tt, and the sum of a transport constant, (Kt + (Sn), and the natural substrate concentration. The maximum velocity of uptake, Vmax, is unaffected by the competitive inhibition.

FOOTNOTES

  • ↵2 Present address: Institute of Animal Resource Ecology, University of British Columbia, Vancouver 8, B. C., Canada.

  • ↵1 This paper was published as technical paper no. 3464, Oregon Agricultural Experiment Station.

  • Copyright © 1973 American Society for Microbiology
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Competitive Inhibition for Amino Acid Uptake by the Indigenous Microflora of Upper Klamath Lake
B. Kent Burnison, Richard Y. Morita
Applied Microbiology Jan 1973, 25 (1) 103-106; DOI:

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Competitive Inhibition for Amino Acid Uptake by the Indigenous Microflora of Upper Klamath Lake
B. Kent Burnison, Richard Y. Morita
Applied Microbiology Jan 1973, 25 (1) 103-106; DOI:
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