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Food Microbiology

Specificity of Milk Peptide Utilization byLactococcus lactis

Vincent Juillard, Alain Guillot, Dominique Le Bars, Jean-Claude Gripon
Vincent Juillard
Unité de Recherches Laitières et Génétique Appliquée 1 and
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Alain Guillot
Unité de Biochimie et Structure des Protéines, 2 Institut National de la Recherche Agronomique, Centre de Recherches de Jouy-en-Josas, 78350 Jouy-en-Josas, France
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Dominique Le Bars
Unité de Biochimie et Structure des Protéines, 2 Institut National de la Recherche Agronomique, Centre de Recherches de Jouy-en-Josas, 78350 Jouy-en-Josas, France
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Jean-Claude Gripon
Unité de Biochimie et Structure des Protéines, 2 Institut National de la Recherche Agronomique, Centre de Recherches de Jouy-en-Josas, 78350 Jouy-en-Josas, France
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DOI: 
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Article Information

PubMed 
9546157

Published By 
American Society for Microbiology Journals
History 
  • Received September 16, 1997
  • Accepted January 29, 1998
  • Published online April 1, 1998.

Copyright & Usage 
Copyright © 1998 American Society for Microbiology

Author Information

  1. Vincent Juillard1*,
  2. Alain Guillot2,
  3. Dominique Le Bars2 and
  4. Jean-Claude Gripon2
  1. Unité de Recherches Laitières et Génétique Appliquée1 and
  2. Unité de Biochimie et Structure des Protéines,2 Institut National de la Recherche Agronomique, Centre de Recherches de Jouy-en-Josas, 78350 Jouy-en-Josas, France
  • ↵* Corresponding author. Mailing address: Unité de Recherches Laitières et Génétique Appliquée, Institut National de la Recherche Agronomique, Centre de Recherches de Jouy-en-Josas, 78350 Jouy-en-Josas, France. Phone: (33) 134 652 068. Fax: (33) 134 652 065. E-mail: juillard{at}jouy.inra.fr.

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Specificity of Milk Peptide Utilization byLactococcus lactis
Vincent Juillard, Alain Guillot, Dominique Le Bars, Jean-Claude Gripon
Applied and Environmental Microbiology Apr 1998, 64 (4) 1230-1236; DOI:

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Specificity of Milk Peptide Utilization byLactococcus lactis
Vincent Juillard, Alain Guillot, Dominique Le Bars, Jean-Claude Gripon
Applied and Environmental Microbiology Apr 1998, 64 (4) 1230-1236; DOI:
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