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General Microbial Ecology

Influence of Light Intensity on Methanotrophic Bacterial Activity in Petit Saut Reservoir, French Guiana

J. F. Dumestre, J. Guézennec, C. Galy-Lacaux, R. Delmas, S. Richard, L. Labroue
J. F. Dumestre
Centre d’Ecologie des Systèmes Aquatiques Continentaux, UMR CNRS/UPS 5576, Université Paul Sabatier, 31062 Toulouse Cedex,
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J. Guézennec
Laboratoire de Biotechnologie des Microorganismes Hydrothermaux, DRV/VP/BMH, Ifremer Centre de Brest, 29280 Plouzané, and
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C. Galy-Lacaux
Laboratoire d’ Aérologie, UMR CNRS/UPS 5560, OMP, 31400 Toulouse Cedex, France, and
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R. Delmas
Laboratoire d’ Aérologie, UMR CNRS/UPS 5560, OMP, 31400 Toulouse Cedex, France, and
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S. Richard
Laboratoire Environnement de Petit Saut, Hydreco, Aménagement de Petit Saut, 97388 Kourou Cedex, French Guiana
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L. Labroue
Centre d’Ecologie des Systèmes Aquatiques Continentaux, UMR CNRS/UPS 5576, Université Paul Sabatier, 31062 Toulouse Cedex,
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DOI: 10.1128/AEM.65.2.534-539.1999
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  • Fig. 1.
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    Fig. 1.

    Emission spectrum of the Phytoclaude lamp used to demonstrate the inhibitory effect of light on methanotrophic bacterial growth and activity.

  • Fig. 2.
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    Fig. 2.

    Variation of total methane emission and methane concentrations in the water column (at depths of 0, 1, and 2 m and at the bottom), since the beginning of filling (day zero), in January 1994. d, day.

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    Fig. 3.

    Dissolved oxygen and methane profiles and methane consumption measured at the BPS site in December 1995. Values are in tenths.

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    Fig. 4.

    Bacterial growth determined by OD at 540 nm and by total methane measurements in the incubated flasks. Replicates were incubated in darkness or under illumination at about 168 microeinsteins · m−2 · s−1 for 12 h a day. Abiotic experiments were run without an inoculum. Percent growth inhibition was calculated after 1 day of incubation. Q, quantity.

  • Fig. 5.
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    Fig. 5.

    Percent growth inhibition versus illumination delivered during bacterial growth. Experiments were run on two identical enriched cultures (A and B) obtained from water sampled at the oxycline in September 1995 and on a pure culture of M. trichosporiumOB3B. μE, microeinsteins.

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    Fig. 6.

    Variation of the total methane emission, the Secchi disk depth, and the oxycline depth in Petit Saut reservoir since the beginning of the filling in January 1994. d, day.

Tables

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  • Table 1.

    Measurements of ammonium and sulfide at the BPS site on 28 May 1995a

    Depth (m)Concn of:
    Ammonium (μmol · liter−1)Sulfide (μg · liter−1)
    037.07ND
    2ND10.68
    540.37139.2
    7ND171.2
    10139.46175.36
    15203.32178.24
    20235.25180.8
    25ND185.28
    32476.37188.48
    • ↵a The oxycline was located at a depth of 3 m. ND, not determined.

  • Table 2.

    PLFA profiles determined on methanotrophic cultures and on a water sample from around the BPS oxycline in December 1996.

    Fatty acid% of compositiona of:
    CultureOxycline
    i14:00.330.73
    14:10.1
    14:00.498.85
    i15:00.892.26
    a15:00.211.84
    15:00.242.05
    i16:00.250.94
    16:1ω90.640.25
    16:1ω70.6910.5
    16:02.9330.7
    10Me16:00.06
    i17:00.220.62
    a17:00.191.39
    17:10.090.78
    17:00.160.96
    18:2(8,14)7.060.52
    18:2(7,14)1.650.31
    18:1ω91.783.78
    18:1ω8b57.61.63
    18:1ω719.634.16
    18:03.0826.8
    19:10.08
    20:00.130.7
    • ↵a For culture and the oxycline, the concentrations of PFLA were 61,436 × 10−10 and 357 × 10−10 mol · liter−1, respectively.

    • ↵b Specific to type II bacteria.

  • Table 3.

    Illumination and growth inhibition at BPS site

    Depth (m)Illumination (microeinsteins · m−2· s−1)% Inhibition (±10%)
    076092
    126085
    1.520084
    213040
    37432
    42111
    620
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Influence of Light Intensity on Methanotrophic Bacterial Activity in Petit Saut Reservoir, French Guiana
J. F. Dumestre, J. Guézennec, C. Galy-Lacaux, R. Delmas, S. Richard, L. Labroue
Applied and Environmental Microbiology Feb 1999, 65 (2) 534-539; DOI: 10.1128/AEM.65.2.534-539.1999

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Influence of Light Intensity on Methanotrophic Bacterial Activity in Petit Saut Reservoir, French Guiana
J. F. Dumestre, J. Guézennec, C. Galy-Lacaux, R. Delmas, S. Richard, L. Labroue
Applied and Environmental Microbiology Feb 1999, 65 (2) 534-539; DOI: 10.1128/AEM.65.2.534-539.1999
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