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Food Microbiology

Biochemical and Genetic Characterization of the Two-Peptide Bacteriocin Enterocin 1071 Produced by Enterococcus faecalis FAIR-E 309

Charles M. A. P. Franz, Alexandra Grube, Anette Herrmann, Hikmate Abriouel, Joachim Stärke, Angiolella Lombardi, Bernhard Tauscher, Wilhelm H. Holzapfel
Charles M. A. P. Franz
1Institute for Biotechnology and Molecular Biology
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Alexandra Grube
1Institute for Biotechnology and Molecular Biology
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Anette Herrmann
1Institute for Biotechnology and Molecular Biology
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Hikmate Abriouel
1Institute for Biotechnology and Molecular Biology
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Joachim Stärke
2Institute for Chemistry and Biology, Federal Research Centre for Nutrition, D-76131 Karlsruhe, Germany
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Angiolella Lombardi
3Veneto Agricoltura, Istituto per la Qualità e le Tecnologie Agroalimentari, 36016 Thiene (VI), Italy
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Bernhard Tauscher
2Institute for Chemistry and Biology, Federal Research Centre for Nutrition, D-76131 Karlsruhe, Germany
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Wilhelm H. Holzapfel
1Institute for Biotechnology and Molecular Biology
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  • For correspondence: wilhelm.holzapfel@bfe.uni-karlsruhe.de
DOI: 10.1128/AEM.68.5.2550-2554.2002
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  • FIG. 1.
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    FIG. 1.

    DNA and deduced amino acid sequences of the Ent1071 structural genes and a gene involved in immunity to Ent1071 from E. faecalis FAIR-E 309. The presumptive −10 and −35 promoter sequences are indicated by boldface type, and RBSs are underlined. The direction of transcription of the genes is indicated by arrows. Triangles indicate the processing site for removal of the leader peptides of bacteriocin preproteins. The inverted repeats downstream of ent1071B and eni1071, which might act as rho-independent transcriptional terminators, are indicated by reversed arrows.

  • FIG. 2.
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    FIG. 2.

    (a) Alignment of the Ent1071A peptide sequences determined by Balla et al. (2) and in this study with the lactococcin Gα peptide sequence; (b) alignment of the Ent1071B peptide sequence determined by Balla et al. (2) and in this study with the lactococcin Gβ peptide sequence determined by Lipman-Pearson alignment. Identical amino acids are shown; similar amino acids are indicated by colons.

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    FIG. 3.

    DNA and deduced amino acid sequences of the 3′ end region of the Ent1071A gene and the 5′ start region of the Ent1071B gene for the Ent1071 locus as reported by Balla et al. (2) (a) and in this study (b). The deduced amino acid sequences following the two presumptive ATG start codons are shown for the Ent1071B gene, as determined in this study (b).

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  • TABLE 1.

    Bacterial strains and plasmids used in this study

    Bacterial strain or plasmidRelevant characteristicsaReference(s) or source
    Strains
        E. faecalis FAIR-E 309 ent1071A + ent1071B + eni1071 + 19
        E. faecalis BFE 1071 ent1071A + ent1071B + eni1071 + 2
        E. faecalis ATCC 19433Ent1071s, plasmidless 2; this study
        E. coli DH5αF−endA1 hsdR17 (rK−mK+) supE44 thi-1 λ−recA1 gyrA96 relA1 Δ(argF-lacZYA)U169 Φ80 dlacZΔM15BRL Life Technologies, Inc.
        E. coli MH1MC1061 derivative, araD139 lacX74 galU galK hsr hsm+strA 4
    Plasmids
        pUC118 lacZ′ Apr, 3.2 kb 21
        pMG36eExpression vector, Emr, 3.6 kb 20
        pBFE01pUC118 containing 424-bp PCR product insert of ent1071A and ent1071BThis study
        pBFE02pUC118 containing 3.2-kb XbaI fragment containing Ent1071 genesThis study
        pBFE03pMG36e containing 407-bp PCR product insert of eni1071This study
    • ↵ a Apr, ampicillin resistant; Emr, erythromycin resistant.

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Biochemical and Genetic Characterization of the Two-Peptide Bacteriocin Enterocin 1071 Produced by Enterococcus faecalis FAIR-E 309
Charles M. A. P. Franz, Alexandra Grube, Anette Herrmann, Hikmate Abriouel, Joachim Stärke, Angiolella Lombardi, Bernhard Tauscher, Wilhelm H. Holzapfel
Applied and Environmental Microbiology May 2002, 68 (5) 2550-2554; DOI: 10.1128/AEM.68.5.2550-2554.2002

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Biochemical and Genetic Characterization of the Two-Peptide Bacteriocin Enterocin 1071 Produced by Enterococcus faecalis FAIR-E 309
Charles M. A. P. Franz, Alexandra Grube, Anette Herrmann, Hikmate Abriouel, Joachim Stärke, Angiolella Lombardi, Bernhard Tauscher, Wilhelm H. Holzapfel
Applied and Environmental Microbiology May 2002, 68 (5) 2550-2554; DOI: 10.1128/AEM.68.5.2550-2554.2002
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KEYWORDS

bacteriocins
Enterococcus faecalis

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