DOI: 10.1128/AEM.71.10.5794-5804.2005
Article Information
PubMed
Published By
History
- Received December 17, 2004
- Accepted May 13, 2005
- Published online October 4, 2005.
Copyright & Usage
Copyright © 2005 American Society for Microbiology
Author Information
- M. Andrea Azcarate-Peril1,
- Olivia McAuliffe1†,
- Eric Altermann1,
- Sonja Lick1‡,
- W. Michael Russell2§ and
- Todd R. Klaenhammer1*
- 1Department of Food Science, North Carolina State University, Raleigh, North Carolina
- 2Danisco, Inc., Madison, Wisconsin
- ↵* Corresponding author. Mailing address: Department of Food Science, North Carolina State University, Box 7624, Raleigh, NC 27695. Phone: (919) 515-2972. Fax: (919) 515-7124. E-mail: klaenhammer{at}ncsu.edu .
↵† Present address: Dairy Products Research Centre, Teagasc, Moorepark, Fermoy, County Cork, Ireland.; ‡ Present address: Bundesinstitut für Risikobewertung, Standort Berlin-Marienfelde, Diedersdorfer Weg 1, D-12277 Berlin, Germany.; § Present address: Mead Johnson Nutritionals, 2400 W. Lloyd Expressway, Evansville, IN 47721.
