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PHYSIOLOGY AND BIOTECHNOLOGY

YtjE from Lactococcus lactis IL1403 Is a C-S Lyase with α,γ-Elimination Activity toward Methionine

M. Carmen Martínez-Cuesta, Carmen Peláez, John Eagles, Michael J. Gasson, Teresa Requena, Sean B. Hanniffy
M. Carmen Martínez-Cuesta
1Department of Dairy Science and Technology, Instituto del Frío (CSIC), José Antonio Novais 10, Madrid 28040, Spain
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  • For correspondence: ifrcm94@if.csic.es
Carmen Peláez
1Department of Dairy Science and Technology, Instituto del Frío (CSIC), José Antonio Novais 10, Madrid 28040, Spain
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John Eagles
2Food Safety Science Division, Institute of Food Research, Norwich Research Park, Colney Lane, Norwich, Norfolk NR4 7UA, United Kingdom
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Michael J. Gasson
2Food Safety Science Division, Institute of Food Research, Norwich Research Park, Colney Lane, Norwich, Norfolk NR4 7UA, United Kingdom
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Teresa Requena
1Department of Dairy Science and Technology, Instituto del Frío (CSIC), José Antonio Novais 10, Madrid 28040, Spain
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Sean B. Hanniffy
2Food Safety Science Division, Institute of Food Research, Norwich Research Park, Colney Lane, Norwich, Norfolk NR4 7UA, United Kingdom
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DOI: 10.1128/AEM.00712-06
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    FIG. 1.

    SDS-PAGE analysis of CFEs prepared from an IPTG-induced culture of E. coli pET28-ytjE (lanes: 4, total fraction; 5, soluble fraction; 6, insoluble fraction). CFEs prepared from an IPTG-induced culture of E. coli carrying empty vector (lanes: 1, total fraction; 2, soluble fraction; 3, insoluble fraction) were included as a control. Purified His-tagged YtjE protein is also shown (arrow; lane 7). The molecular mass markers are also indicated (kDa).

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    FIG. 2.

    Alignment of YtjE amino acid sequence from L. lactis IL1403 with Lcd from S. anginosus, PatB from B. subtilis, PatC from L. delbrueckii, and MalY from E. coli. Boxes indicate identical amino acid residues in all the sequences analyzed. The four residues that are invariant in all aminotransferases (▾) (1) are shown. The Lys233 residue is the potential binding site of PLP. Residues typical for aminotransferases (•) and those typical for trans-sulfuration enzymes (○) are also indicated.

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    FIG. 3.

    Cysteine desulfhydrase activity by in situ staining. YtjE activity was monitored in Tris-glycine gels under nondenaturing conditions, using l-cysteine as the substrate. Lanes: 1, 5 μg purified recombinant protein; 2, 2.5 μg purified recombinant protein; 3, CFE from E. coli recombinant strain expressing YtjE; 4, CFE from E. coli carrying empty vector; 5, CFE from L. lactis IL1403.

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    FIG. 4.

    Production of MTL, DMDS, and DMTS by coincubating l-methionine with the purified YtjE protein. Values are the means of three independent measurements. The standard errors of the means are also indicated.

Tables

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  • TABLE 1.

    Effects of inhibitors on C-S lyase activity of YtjE

    InhibitorInhibitor concnRelative activity (%)a
    Hydroxylamine1 mM1.42 (±0.09)
    10 mM0.37 (±0.03)
    3-Methyl-2-benzothiazolinone hydrazone1 mM23.64 (±0.59)
    10 mM21.71 (±0.49)
    Iodoacetic acid1 mM24.14 (±1.25)
    10 mM2.49 (±0.28)
    EDTA1 mM115.00 (±2.33)
    10 mM124.00 (±0.38)
    NaCl0.4% (wt/vol)78.00 (±1.06)
    4% (wt/vol)22.00 (±0.05)
    • ↵ a 100% activity is the enzyme activity toward l-cystathionine (2 mM) with no inhibitor added, using the thiol determination assay. Values are the means of three determinations, and the standard deviations are shown in parentheses.

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YtjE from Lactococcus lactis IL1403 Is a C-S Lyase with α,γ-Elimination Activity toward Methionine
M. Carmen Martínez-Cuesta, Carmen Peláez, John Eagles, Michael J. Gasson, Teresa Requena, Sean B. Hanniffy
Applied and Environmental Microbiology Jul 2006, 72 (7) 4878-4884; DOI: 10.1128/AEM.00712-06

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YtjE from Lactococcus lactis IL1403 Is a C-S Lyase with α,γ-Elimination Activity toward Methionine
M. Carmen Martínez-Cuesta, Carmen Peláez, John Eagles, Michael J. Gasson, Teresa Requena, Sean B. Hanniffy
Applied and Environmental Microbiology Jul 2006, 72 (7) 4878-4884; DOI: 10.1128/AEM.00712-06
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KEYWORDS

Bacterial Proteins
Carbon-Sulfur Lyases
cheese
Lactococcus lactis
methionine

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