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Food Microbiology

Survival of Yogurt Bacteria in the Human Gut

Marina Elli, Maria Luisa Callegari, Susanna Ferrari, Elena Bessi, Daniela Cattivelli, Sara Soldi, Lorenzo Morelli, Nathalie Goupil Feuillerat, Jean-Michel Antoine
Marina Elli
1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
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  • For correspondence: marina.elli@unicatt.it
Maria Luisa Callegari
2Centro Ricerche Biotecnologiche, 26100 Cremona, Italy
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Susanna Ferrari
2Centro Ricerche Biotecnologiche, 26100 Cremona, Italy
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Elena Bessi
1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
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Daniela Cattivelli
1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
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Sara Soldi
1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
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Lorenzo Morelli
1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
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Nathalie Goupil Feuillerat
3Danone Vitapole, Nutrivaleur, 91767 Palaiseau Cedex, France
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Jean-Michel Antoine
3Danone Vitapole, Nutrivaleur, 91767 Palaiseau Cedex, France
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DOI: 10.1128/AEM.02950-05
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Article Information

DOI 
https://doi.org/10.1128/AEM.02950-05
PubMed 
16820518

Published By 
American Society for Microbiology Journals
History 
  • Received December 14, 2005
  • Accepted April 15, 2006
  • Published online July 4, 2006.

Copyright & Usage 
Copyright © 2006 American Society for Microbiology

Author Information

  1. Marina Elli1*,
  2. Maria Luisa Callegari2,
  3. Susanna Ferrari2,
  4. Elena Bessi1,
  5. Daniela Cattivelli1,
  6. Sara Soldi1,
  7. Lorenzo Morelli1,
  8. Nathalie Goupil Feuillerat3 and
  9. Jean-Michel Antoine3
  1. 1AAT-Advanced Analytical Technologies S.r.l., 29100 Piacenza, Italy
  2. 2Centro Ricerche Biotecnologiche, 26100 Cremona, Italy
  3. 3Danone Vitapole, Nutrivaleur, 91767 Palaiseau Cedex, France
  • ↵* Corresponding author. Mailing address: AAT-Advanced Analytical Technologies S.r.l., Spin-off of the Catholic University of Piacenza, Via Emilia Parmense, 84, 29100 Piacenza, Italy. Phone: 39-335-7988122. Fax: 39-0523-599246. E-mail: marina.elli{at}unicatt.it .
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Survival of Yogurt Bacteria in the Human Gut
Marina Elli, Maria Luisa Callegari, Susanna Ferrari, Elena Bessi, Daniela Cattivelli, Sara Soldi, Lorenzo Morelli, Nathalie Goupil Feuillerat, Jean-Michel Antoine
Applied and Environmental Microbiology Jul 2006, 72 (7) 5113-5117; DOI: 10.1128/AEM.02950-05

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Survival of Yogurt Bacteria in the Human Gut
Marina Elli, Maria Luisa Callegari, Susanna Ferrari, Elena Bessi, Daniela Cattivelli, Sara Soldi, Lorenzo Morelli, Nathalie Goupil Feuillerat, Jean-Michel Antoine
Applied and Environmental Microbiology Jul 2006, 72 (7) 5113-5117; DOI: 10.1128/AEM.02950-05
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  • Top
  • Article
    • ABSTRACT
    • Recovery of viable yogurt strains in trial 1.
    • Recovery of viable yogurt strains in trial 2.
    • FOOTNOTES
    • REFERENCES
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KEYWORDS

gastrointestinal tract
Lactobacillus delbrueckii
probiotics
Streptococcus thermophilus
Yogurt

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