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Public Health Microbiology

Sources of Variation in the Ampicillin-Resistant Escherichia coli Concentration in the Feces of Organic Broiler Chickens

E. J. Pleydell, P. E. Brown, M. J. Woodward, R. H. Davies, N. P. French
E. J. Pleydell
1Department of Food and Environmental Safety, Veterinary Laboratories Agency, Weybridge, United Kingdom
2Institute of Veterinary, Animal, and Biomedical Sciences, Massey University, Palmerston North, New Zealand
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  • For correspondence: e.j.pleydell@massey.ac.nz
P. E. Brown
3Division of Preventative Oncology, Cancer Care Ontario, and Department of Public Health Services, University of Toronto, Ontario, Canada
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M. J. Woodward
1Department of Food and Environmental Safety, Veterinary Laboratories Agency, Weybridge, United Kingdom
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R. H. Davies
1Department of Food and Environmental Safety, Veterinary Laboratories Agency, Weybridge, United Kingdom
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N. P. French
2Institute of Veterinary, Animal, and Biomedical Sciences, Massey University, Palmerston North, New Zealand
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DOI: 10.1128/AEM.01482-06
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Article Information

DOI 
https://doi.org/10.1128/AEM.01482-06
PubMed 
17085693

Published By 
American Society for Microbiology Journals
History 
  • Received June 28, 2006
  • Accepted October 27, 2006
  • Published online December 26, 2006.

Copyright & Usage 
Copyright © 2007 American Society for Microbiology

Article Versions

  • Accepted Manuscript version (November 03, 2006).
  • You are viewing the most recent version of this article.

Author Information

  1. E. J. Pleydell1,2*,
  2. P. E. Brown3,
  3. M. J. Woodward1,
  4. R. H. Davies1 and
  5. N. P. French2
  1. 1Department of Food and Environmental Safety, Veterinary Laboratories Agency, Weybridge, United Kingdom
  2. 2Institute of Veterinary, Animal, and Biomedical Sciences, Massey University, Palmerston North, New Zealand
  3. 3Division of Preventative Oncology, Cancer Care Ontario, and Department of Public Health Services, University of Toronto, Ontario, Canada
  • ↵* Corresponding author. Mailing address: Institute of Veterinary, Animal and Biomedical Sciences, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand. Phone: 64 6 350 5270. Fax: 64 6 350 5716. E-mail: e.j.pleydell{at}massey.ac.nz .

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Sources of Variation in the Ampicillin-Resistant Escherichia coli Concentration in the Feces of Organic Broiler Chickens
E. J. Pleydell, P. E. Brown, M. J. Woodward, R. H. Davies, N. P. French
Applied and Environmental Microbiology Dec 2006, 73 (1) 203-210; DOI: 10.1128/AEM.01482-06

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Sources of Variation in the Ampicillin-Resistant Escherichia coli Concentration in the Feces of Organic Broiler Chickens
E. J. Pleydell, P. E. Brown, M. J. Woodward, R. H. Davies, N. P. French
Applied and Environmental Microbiology Dec 2006, 73 (1) 203-210; DOI: 10.1128/AEM.01482-06
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KEYWORDS

Ampicillin Resistance
chickens
Escherichia coli
feces

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