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Table of Contents

November 15, 2009; Volume 75,Issue 22

Public Health Microbiology

  • Public Health Microbiology
    Pathotype and Antibiotic Resistance Gene Distributions of Escherichia coli Isolates from Broiler Chickens Raised on Antimicrobial-Supplemented Diets
    Claudie Bonnet, Fatoumata Diarrassouba, Roland Brousseau, Luke Masson, Edward Topp, Moussa S. Diarra
  • Public Health Microbiology
    Molecular Characterization of Bacteriophages for Microbial Source Tracking in Korea
    Jung Eun Lee, Mi Young Lim, Sei Yoon Kim, Sunghee Lee, Heetae Lee, Hyun-Myung Oh, Hor-Gil Hur, GwangPyo Ko
  • Public Health Microbiology
    Longitudinal Characterization of Resistant Escherichia coli in Fecal Deposits from Cattle Fed Subtherapeutic Levels of Antimicrobials
    T. W. Alexander, T. Reuter, R. Sharma, L. J. Yanke, E. Topp, T. A. McAllister
  • Public Health Microbiology
    Pepper Mild Mottle Virus as an Indicator of Fecal Pollution
    Karyna Rosario, Erin M. Symonds, Christopher Sinigalliano, Jill Stewart, Mya Breitbart
  • Public Health Microbiology
    Occurrence of Putative Pathogenicity Islands in Enterococci from Distinct Species and of Differing Origins
    Teresa Semedo-Lemsaddek, Maria Teresa Barreto-Crespo, Rogério Tenreiro
  • Public Health Microbiology
    Comparison of Point-of-Use Technologies for Emergency Disinfection of Sewage-Contaminated Drinking Water
    S. Devin McLennan, Lauren A. Peterson, Joan B. Rose

Food Microbiology

  • Food Microbiology
    Quantification of the Relative Effects of Temperature, pH, and Water Activity on Inactivation of Escherichia coli in Fermented Meat by Meta-Analysis
    Olivia J. McQuestin, Craig T. Shadbolt, Tom Ross
  • Food Microbiology
    Complex Phenotypic and Genotypic Responses of Listeria monocytogenes Strains Exposed to the Class IIa Bacteriocin Sakacin P
    Girum Tadesse Tessema, Trond Møretrø, Achim Kohler, Lars Axelsson, Kristine Naterstad
  • Food Microbiology
    Analysis of the Variability in the Number of Viable Bacteria after Mild Heat Treatment of Food
    J. S. Aguirre, C. Pin, M. R. Rodríguez, G. D. García de Fernando
  • Food Microbiology
    Development of a Log-Quadratic Model To Describe Microbial Inactivation, Illustrated by Thermal Inactivation of Clostridium botulinum
    G. Stone, B. Chapman, D. Lovell
  • Food Microbiology
    Design of an Experimental Viscoelastic Food Model System for Studying Zygosaccharomyces bailii Spoilage in Acidic Sauces
    L. Mertens, A. H. Geeraerd, T. D. T. Dang, A. Vermeulen, K. Serneels, E. Van Derlinden, A. M. Cappuyns, P. Moldenaers, J. Debevere, F. Devlieghere, J. F. Van Impe
  • Food Microbiology
    Listeria monocytogenes Attachment to and Detachment from Stainless Steel Surfaces in a Simulated Dairy Processing Environment
    Sofia Poimenidou, Charalambia A. Belessi, Efstathios D. Giaouris, Antonia S. Gounadaki, George-John E. Nychas, Panagiotis N. Skandamis

Methods

  • Methods
    Quadruplex Real-Time PCR Assay for Detection and Identification of Vibrio cholerae O1 and O139 Strains and Determination of Their Toxigenic Potential
    Jianwei Huang, Yumei Zhu, Huixin Wen, Jiafeng Zhang, Shijie Huang, Jianjun Niu, Qingge Li
  • Methods
    Identification and Classification of bcl Genes and Proteins of Bacillus cereus Group Organisms and Their Application in Bacillus anthracis Detection and Fingerprinting
    Tomasz A. Leski, Clayton C. Caswell, Marcin Pawlowski, David J. Klinke, Janusz M. Bujnicki, Sean J. Hart, Slawomir Lukomski
  • Methods
    Identification of Bacillus anthracis by Using Matrix-Assisted Laser Desorption Ionization-Time of Flight Mass Spectrometry and Artificial Neural Networks
    Peter Lasch, Wolfgang Beyer, Herbert Nattermann, Maren Stämmler, Enrico Siegbrecht, Roland Grunow, Dieter Naumann
  • Methods
    Accurate Quantification of Microorganisms in PCR-Inhibiting Environmental DNA Extracts by a Novel Internal Amplification Control Approach Using Biotrove OpenArrays
    R. van Doorn, M. M. Klerks, M. P. E. van Gent-Pelzer, A. G. C. L. Speksnijder, G. A. Kowalchuk, C. D. Schoen
  • Methods
    Statistical Assessment of Variability of Terminal Restriction Fragment Length Polymorphism Analysis Applied to Complex Microbial Communities
    Pierre Rossi, François Gillet, Emmanuelle Rohrbach, Nouhou Diaby, Christof Holliger

Enzymology and Protein Engineering

  • Enzymology and Protein Engineering
    Thermostable Cyanuric Acid Hydrolase from Moorella thermoacetica ATCC 39073
    Qingyan Li, Jennifer L. Seffernick, Michael J. Sadowsky, Lawrence P. Wackett
  • Enzymology and Protein Engineering
    Gene Cloning, Protein Characterization, and Alteration of Product Selectivity for the Trehalulose Hydrolase and Trehalulose Synthase from “Pseudomonas mesoacidophila” MX-45
    Hildegard Watzlawick, Ralf Mattes
  • Enzymology and Protein Engineering
    Novel GH10 Xylanase, with a Fibronectin Type 3 Domain, from Cellulosimicrobium sp. Strain HY-13, a Bacterium in the Gut of Eisenia fetida
    Do Young Kim, Mi Kyoung Han, Doo-Sang Park, Jong Suk Lee, Hyun-Woo Oh, Dong-Ha Shin, Tae-Sook Jeong, Sung Uk Kim, Kyung Sook Bae, Kwang-Hee Son, Ho-Yong Park

Microbial Ecology

  • Microbial Ecology
    Effect of Carbohydrate Composition in Barley and Oat Cultivars on Microbial Ecophysiology and Proliferation of Salmonella enterica in an In Vitro Model of the Porcine Gastrointestinal Tract
    Robert Pieper, Jérôme Bindelle, Brian Rossnagel, Andrew Van Kessel, Pascal Leterme
  • Microbial Ecology
    Low Taxon Richness of Bacterioplankton in High-Altitude Lakes of the Eastern Tibetan Plateau, with a Predominance of Bacteroidetes and Synechococcus spp.
    Peng Xing, Martin W. Hahn, Qinglong L. Wu
  • Microbial Ecology
    Microbial Populations Responsive to Denitrification-Inducing Conditions in Rice Paddy Soil, as Revealed by Comparative 16S rRNA Gene Analysis
    Satoshi Ishii, Michihiro Yamamoto, Mami Kikuchi, Kenshiro Oshima, Masahira Hattori, Shigeto Otsuka, Keishi Senoo
  • Microbial Ecology
    Prokaryotic Community Structure and Sulfate Reducer Activity in Water from High-Temperature Oil Reservoirs with and without Nitrate Treatment
    Antje Gittel, Ketil Bernt Sørensen, Torben Lund Skovhus, Kjeld Ingvorsen, Andreas Schramm
  • Microbial Ecology
    Rumen Microbiome Composition Determined Using Two Nutritional Models of Subacute Ruminal Acidosis
    Ehsan Khafipour, Shucong Li, Jan C. Plaizier, Denis O. Krause
  • Microbial Ecology
    Molecular Characterization of Potential Nitrogen Fixation by Anaerobic Methane-Oxidizing Archaea in the Methane Seep Sediments at the Number 8 Kumano Knoll in the Kumano Basin, Offshore of Japan
    Junichi Miyazaki, Ryosaku Higa, Tomohiro Toki, Juichiro Ashi, Urumu Tsunogai, Takuro Nunoura, Hiroyuki Imachi, Ken Takai
  • Microbial Ecology
    Comparison of Bacterioneuston and Bacterioplankton Dynamics during a Phytoplankton Bloom in a Fjord Mesocosm
    Michael Cunliffe, Andrew S. Whiteley, Lindsay Newbold, Anna Oliver, Hendrik Schäfer, J. Colin Murrell
  • Microbial Ecology
    Bacterial Community Composition of Stream Biofilms in Spatially Variable-Flow Environments
    Katharina Besemer, Gabriel Singer, Iris Hödl, Tom J. Battin
  • Microbial Ecology
    High Ratio of Bacteriochlorophyll Biosynthesis Genes to Chlorophyll Biosynthesis Genes in Bacteria of Humic Lakes
    Alexander Eiler, Sara Beier, Christin Säwström, Jan Karlsson, Stefan Bertilsson
  • Microbial Ecology
    Dominant Bacteria and Biomass in the Kuytun 51 Glacier
    Shu-Rong Xiang, Tian-Cui Shang, Yong Chen, Ze-Fan Jing, Tandong Yao
  • Microbial Ecology
    Bacteria, Archaea, and Crenarchaeota in the Epilimnion and Hypolimnion of a Deep Holo-Oligomictic Lake
    Cristiana Callieri, Gianluca Corno, Emanuele Caravati, Serena Rasconi, Mario Contesini, Roberto Bertoni

Physiology

  • Physiology
    Role of the Streptococcus mutans irvA Gene in GbpC-Independent, Dextran-Dependent Aggregation and Biofilm Formation
    Min Zhu, Dragana Ajdić, Yuan Liu, David Lynch, Justin Merritt, Jeffrey A. Banas
  • Physiology
    Acyl-Homoserine Lactones Can Induce Virus Production in Lysogenic Bacteria: an Alternative Paradigm for Prophage Induction
    Dhritiman Ghosh, Krishnakali Roy, Kurt E. Williamson, Sharath Srinivasiah, K. Eric Wommack, Mark Radosevich

Mycology

  • Mycology
    ATP-Dependent but Proton Gradient-Independent Polyphosphate-Synthesizing Activity in Extraradical Hyphae of an Arbuscular Mycorrhizal Fungus
    Chiharu Tani, Ryo Ohtomo, Mitsuru Osaki, Yukari Kuga, Tatsuhiro Ezawa
  • Mycology
    Calcium Oxalate Biomineralization by Piloderma fallax in Response to Various Levels of Calcium and Phosphorus
    Melissa Marie S. Tuason, Joselito M. Arocena
  • Mycology
    Establishing Molecular Tools for Genetic Manipulation of the Pleuromutilin-Producing Fungus Clitopilus passeckerianus
    Sreedhar Kilaru, Catherine M. Collins, Amanda J. Hartley, Andy M. Bailey, Gary D. Foster

Invertebrate Microbiology

  • Invertebrate Microbiology
    Molecular Identification and Hidden Diversity of Novel Daphnia Parasites from European Lakes
    Justyna Wolinska, Sabine Giessler, Henrike Koerner
  • Invertebrate Microbiology
    The Olive Fly Endosymbiont, “Candidatus Erwinia dacicola,” Switches from an Intracellular Existence to an Extracellular Existence during Host Insect Development
    Anne M. Estes, David J. Hearn, Judith L. Bronstein, Elizabeth A. Pierson
  • Invertebrate Microbiology
    Deformed Wing Virus Implicated in Overwintering Honeybee Colony Losses
    Andrea C. Highfield, Aliya El Nagar, Luke C. M. Mackinder, Laure M.-L. J. Noël, Matthew J. Hall, Stephen J. Martin, Declan C. Schroeder
  • Invertebrate Microbiology
    Population Structure of the Lyme Borreliosis Spirochete Borrelia burgdorferi in the Western Black-Legged Tick (Ixodes pacificus) in Northern California
    Yvette A. Girard, Bridgit Travinsky, Anna Schotthoefer, Natalia Fedorova, Rebecca J. Eisen, Lars Eisen, Alan G. Barbour, Robert S. Lane
  • Invertebrate Microbiology
    Cadherin Fragments from Anopheles gambiae Synergize Bacillus thuringiensis Cry4Ba's Toxicity against Aedes aegypti Larvae
    Youngjin Park, Gang Hua, Mohd Amir F. Abdullah, Khalidur Rahman, Michael J. Adang
  • Invertebrate Microbiology
    Impact of Host Developmental Age on the Transcriptome of the Symbiotic Bacterium Buchnera aphidicola in the Pea Aphid (Acyrthosiphon pisum)
    John Bermingham, Andréane Rabatel, Federica Calevro, José Viñuelas, Gérard Febvay, Hubert Charles, Angela Douglas, Tom Wilkinson

Biotechnology

  • Biotechnology
    Hydroxylation and Further Oxidation of Δ9-Tetrahydrocannabinol by Alkane-Degrading Bacteria
    Hassan Rashidi, Muhammad T. Akhtar, Frank van der Kooy, Robert Verpoorte, Wouter A. Duetz
  • Biotechnology
    Metabolic Engineering of Saccharomyces cerevisiae for Astaxanthin Production and Oxidative Stress Tolerance
    Ken Ukibe, Keisuke Hashida, Nobuyuki Yoshida, Hiroshi Takagi
  • Biotechnology
    Improved Squalene Production via Modulation of the Methylerythritol 4-Phosphate Pathway and Heterologous Expression of Genes from Streptomyces peucetius ATCC 27952 in Escherichia coli
    Gopal Prasad Ghimire, Hei Chan Lee, Jae Kyung Sohng

Author's Correction

  • Author's Correction
    Cloning of a Novel Pyrethroid-Hydrolyzing Carboxylesterase Gene from Sphingobium sp. Strain JZ-1 and Characterization of the Gene Product
    Bao-zhan Wang, Peng Guo, Bao-jian Hang, Lian Li, Jian He, Shun-peng Li
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Applied and Environmental Microbiology: 75 (22)

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volume 75, issue 22
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  • Plastics: Environmental and Biotechnological Perspectives on Microbial Degradation
  • Following Coffee Production from Cherries to Cup: Microbiological and Metabolomic Analysis of Wet Processing of Coffea arabica
  • Airborne Disinfection by Dry Fogging Efficiently Inactivates Severe Acute Respiratory Syndrome Coronavirus 2 (SARS-CoV-2), Mycobacteria, and Bacterial Spores and Shows Limitations of Commercial Spore Carriers
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