DOI: 10.1128/AEM.00872-15
Article Information
PubMed
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History
- Received March 16, 2015
- Accepted April 22, 2015
- Published online June 19, 2015.
Copyright & Usage
Copyright © 2015, American Society for Microbiology. All Rights Reserved.
Editors and / or Reviewers
- J. Björkroth, Editor
Article Versions
- Accepted Manuscript version (May 01, 2015).
- You are viewing the most recent version of this article.
Author Information
- Amira Shoushaa,
- Nattakarn Awaiwanonta,
- Dmitrij Sofkaa,
- Frans J. M. Smuldersa,
- Peter Paulsena,
- Michael P. Szostakb,
- Tom Humphreyc and
- Friederike Hilberta
- aInstitute of Meat Hygiene, Meat Technology and Food Science, University of Veterinary Medicine, Vienna, Austria
- bInstitute of Microbiology, University of Veterinary Medicine, Vienna, Austria
- cMedical Microbiology and Infectious Diseases Group, College of Medicine, Swansea University, Swansea, Wales, United Kingdom
- Address correspondence to Friederike Hilbert, friederike.hilbert{at}vetmeduni.ac.at.
Citation Shousha A, Awaiwanont N, Sofka D, Smulders FJM, Paulsen P, Szostak MP, Humphrey T, Hilbert F. 2015. Bacteriophages isolated from chicken meat and the horizontal transfer of antimicrobial resistance genes. Appl Environ Microbiol 81:4600–4606. doi:10.1128/AEM.00872-15.
