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Food Microbiology | Spotlight

Salad Leaf Juices Enhance Salmonella Growth, Colonization of Fresh Produce, and Virulence

Giannis Koukkidis, Richard Haigh, Natalie Allcock, Suzanne Jordan, Primrose Freestone
Johanna Björkroth, Editor
Giannis Koukkidis
aDepartment of Infection, Immunity and Inflammation, University of Leicester, Leicester, United Kingdom
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Richard Haigh
bDepartment of Genetics, University of Leicester, Leicester, United Kingdom
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Natalie Allcock
cCore Biotechnology Services, University of Leicester, Leicester, United Kingdom
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Suzanne Jordan
dCampden BRI, Chipping Campden, Gloucestershire, United Kingdom
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Primrose Freestone
aDepartment of Infection, Immunity and Inflammation, University of Leicester, Leicester, United Kingdom
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Johanna Björkroth
University of Helsinki
Roles: Editor
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DOI: 10.1128/AEM.02416-16
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Article Information

DOI 
https://doi.org/10.1128/AEM.02416-16
PubMed 
27864173

Published By 
American Society for Microbiology Journals
History 
  • Received August 18, 2016
  • Accepted October 24, 2016
  • Published online December 15, 2016.

Copyright & Usage 
Copyright © 2016 Koukkidis et al. This is an open-access article distributed under the terms of the Creative Commons Attribution 4.0 International license .
Editors and / or Reviewers 
  • Johanna Björkroth, Editor, University of Helsinki

Article Versions

  • Accepted Manuscript version (November 18, 2016).
  • You are viewing the most recent version of this article.

Author Information

  1. Giannis Koukkidisa,
  2. Richard Haighb,
  3. Natalie Allcockc,
  4. Suzanne Jordand and
  5. Primrose Freestonea
  1. aDepartment of Infection, Immunity and Inflammation, University of Leicester, Leicester, United Kingdom
  2. bDepartment of Genetics, University of Leicester, Leicester, United Kingdom
  3. cCore Biotechnology Services, University of Leicester, Leicester, United Kingdom
  4. dCampden BRI, Chipping Campden, Gloucestershire, United Kingdom
  • Address correspondence to Primrose Freestone, ppef1{at}le.ac.uk.
  • Citation Koukkidis G, Haigh R, Allcock N, Jordan S, Freestone P. 2017. Salad leaf juices enhance Salmonella growth, colonization of fresh produce, and virulence. Appl Environ Microbiol 83:e02416-16. https://doi.org/10.1128/AEM.02416-16 .

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Salad Leaf Juices Enhance Salmonella Growth, Colonization of Fresh Produce, and Virulence
Giannis Koukkidis, Richard Haigh, Natalie Allcock, Suzanne Jordan, Primrose Freestone
Applied and Environmental Microbiology Dec 2016, 83 (1) e02416-16; DOI: 10.1128/AEM.02416-16

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Salad Leaf Juices Enhance Salmonella Growth, Colonization of Fresh Produce, and Virulence
Giannis Koukkidis, Richard Haigh, Natalie Allcock, Suzanne Jordan, Primrose Freestone
Applied and Environmental Microbiology Dec 2016, 83 (1) e02416-16; DOI: 10.1128/AEM.02416-16
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KEYWORDS

Beta vulgaris
lettuce
Plant Leaves
Salmonella enterica
Spinacia oleracea
Salmonella
fresh produce
biofilm
motility
salad leaf colonization

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