DOI: 10.1128/AEM.02038-18
Article Information
PubMed
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History
- Received August 21, 2018
- Accepted September 24, 2018
- Published online November 30, 2018.
Copyright & Usage
Copyright © 2018 American Society for Microbiology. All Rights Reserved.
Editors and / or Reviewers
- Johanna Björkroth, Editor, University of Helsinki
Article Versions
- Accepted Manuscript version (October 05, 2018).
- You are viewing the most recent version of this article.
Author Information
- Virginie Oxarana,
- Karen Kiesbye Dittmanna,
- Sarah H. I. Leeb,
- Luíza Toubas Chaulc,
- Carlos Augusto Fernandes de Oliveirab,
- Carlos Humberto Corassinb,
- Virgínia Farias Alvesc,
- Elaine Cristina Pereira De Martinisd and
- Lone Grama
- aDepartment of Biotechnology and Biomedicine, Technical University of Denmark, Kongens Lyngby, Denmark
- bFZEA/USP, Faculty of Animal Science and Food Engineering, University of São Paulo, Pirassununga, São Paulo, Brazil
- cFF/UFG, Faculty of Pharmacy, Federal University of Goiás, Goiânia, Brazil
- dFCFRP/USP, Faculty of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto, São Paulo, Brazil
- Address correspondence to Lone Gram, gram{at}bio.dtu.dk.
Citation Oxaran V, Dittmann KK, Lee SHI, Chaul LT, Fernandes de Oliveira CA, Corassin CH, Alves VF, De Martinis ECP, Gram L. 2018. Behavior of foodborne pathogens Listeria monocytogenes and Staphylococcus aureus in mixed-species biofilms exposed to biocides. Appl Environ Microbiol 84:e02038-18. https://doi.org/10.1128/AEM.02038-18.
