Table 2.

Classification of 5,990 isolates of FS from known sources (set 2)a

SourceNo. (%) of isolates classified as:
CattleHumanPoultryWild
Cattle (n = 2,110)1,698 (80)102 (5)103 (5)207 (10)
Human (n = 2,054)451 (22)994 (48)342 (17)267 (13)
Poultry (n = 1,140)70 (6)153 (13)912 (80)5 (1)
Wild (n = 686)316 (46)32 (5)10 (1)328 (48)
  • a The ARCC for this analysis (with AMP, ERY, GEN, TET, and VAN) was 64%.