Table 3.

Classification of 2,635 isolates of FS from known sources (set 3)a

SourceNo. (%) of isolates classified as:
CattleHumanPoultryWild
Cattle (n = 1,157)740 (64)158 (14)77 (6)182 (16)
Human (n = 533)112 (21)242 (45)73 (14)106 (20)
Poultry (n = 542)16 (3)25 (5)483 (89)18 (3)
Wild (n = 403)92 (23)27 (7)17 (4)267 (66)
  • a The ARCC for this analysis (with OTC, SAL, STR, TET, and VAN) was 66%.