prebiotics

Food Microbiology
Complementary Mechanisms for Degradation of Inulin-Type Fructans and Arabinoxylan Oligosaccharides among Bifidobacterial Strains Suggest Bacterial Cooperation
Audrey Rivière, Marija Selak, Annelies Geirnaert, Pieter Van den Abbeele, Luc De Vuyst
Open Access

Microbial Ecology
Promising Prebiotic Candidate Established by Evaluation of Lactitol, Lactulose, Raffinose, and Oligofructose for Maintenance of a Lactobacillus-Dominated Vaginal Microbiota
Stephanie L. Collins, Amy McMillan, Shannon Seney, Charlotte van der Veer, Remco Kort, Mark W. Sumarah, Gregor Reid
Microbial Ecology
An Attenuated Salmonella enterica Serovar Typhimurium Strain and Galacto-Oligosaccharides Accelerate Clearance of Salmonella Infections in Poultry through Modifications to the Gut Microbiome
M. Andrea Azcarate-Peril, Natasha Butz, Maria Belen Cadenas, Matthew Koci, Anne Ballou, Mary Mendoza, Rizwana Ali, Hosni Hassan
Food Microbiology | Spotlight
A Human Gut Commensal Ferments Cranberry Carbohydrates To Produce Formate
Ezgi Özcan, Jiadong Sun, David C. Rowley, David A. Sela