shellfish

Methods
Real-Time PCR Detection of Vibrio vulnificus in Oysters: Comparison of Oligonucleotide Primers and Probes Targeting vvhA
Gitika Panicker, Asim K. Bej
Microbial Ecology
A Persistent, Productive, and Seasonally Dynamic Vibriophage Population within Pacific Oysters (Crassostrea gigas)
André M. Comeau, Enrico Buenaventura, Curtis A. Suttle
Public Health Microbiology
Artificial Neural Network Prediction of Viruses in Shellfish
Gail Brion, Chandramouli Viswanathan, T. R. Neelakantan, Srinivasa Lingireddy, Rosina Girones, David Lees, Annika Allard, Apostolos Vantarakis
Food Microbiology
Seasonal Variation in Abundance of Total and Pathogenic Vibrio parahaemolyticus Bacteria in Oysters along the Southwest Coast of India
A. Deepanjali, H. Sanath Kumar, I. Karunasagar, I. Karunasagar
Microbial Ecology
Accelerated Sulfur Cycle in Coastal Marine Sediment beneath Areas of Intensive Shellfish Aquaculture
Hiroki Asami, Masato Aida, Kazuya Watanabe
Methods
Rapid and Sensitive Detection of Noroviruses by Using TaqMan-Based One-Step Reverse Transcription-PCR Assays and Application to Naturally Contaminated Shellfish Samples
Narayanan Jothikumar, James A. Lowther, Kathleen Henshilwood, David N. Lees, Vincent R. Hill, Jan Vinjé
Public Health Microbiology
Prevalence of Salmonella spp. in Oysters in the United States
Danielle A. Brands, Allison E. Inman, Charles P. Gerba, C. John Maré, Stephen J. Billington, Linda A. Saif, Jay F. Levine, Lynn A. Joens
Food Microbiology
High-Pressure Inactivation of Hepatitis A Virus within Oysters
Kevin R. Calci, Gloria K. Meade, Robert C. Tezloff, David H. Kingsley
Methods
Detection of Pathogenic Vibrio spp. in Shellfish by Using Multiplex PCR and DNA Microarrays
Gitika Panicker, Douglas R. Call, Melissa J. Krug, Asim K. Bej
Methods
Reverse Transcription-Booster PCR for Detection of Noroviruses in Shellfish
Dario De Medici, Luciana Croci, Elisabetta Suffredini, Laura Toti

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